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Net Weight: 125g Code: 112.0049
Free delivery on UK orders over £40 | Click for more details
Kenya’s rich soil has a high mineral content, which results in a bold and flavoursome tea leaf.
Bright, bold and clean, this is a great blend for those who love a full-bodied tea.
Black tea contains polyphenols, a type of antioxidant. Caffeine and an amino acid called L-theanine are also found in black tea, which is said can improve alertness and focus – even more than coffee!
Enjoy this blend when you want a good, strong everyday brew to sip, while you put the world to rights with friends.
Using traditional methods of blending and tasting, this tea has been carefully crafted by the Miles team, using Miles experTeas!
Based on the edge of Exmoor and on Somerset’s coastline, we take inspiration from our beautiful surroundings to create a cuppa that embodies a little escape, evoking memories of a holiday in the West Country, with each sip. Our attention to detail and experience ensures a consistent, flavourful tea that will see you constantly topping up your mug.
We are founding members of the Ethical Tea Partnership (ETP). The ETP is a not-for-profit organisation, which convenes tea companies, developing agencies, governmental and non-governmental organisations to improve the lives of communities within the tea sector. Each purchase directly helps to provide better living and working conditions for those working in the tea trade.
Find out more at: www.ethicalteapartnership.org
100% Black tea
Black tea is best made with water brought to a full boil and used immediately for the tea to release its full flavour (if you're using a teapot remember to warm the pot first). Use one teaspoon of loose-leaf tea per person.
Allow to brew for 3-5 minutes. If you like your tea strong add more tea, don't steep for longer as this will turn the flavours bitter.
Drink with milk, with lemon or on its own. This tea is especially good with milk.
Our Kenya tea is available in packs of 125g or 1kg of loose leaf tea.
Pair this bold blend with a sturdy biscuit, like a hobnob or a gingernut.
Make sure you store your tea in an airtight container – a tin is better than plastic, or seal up the packaging it arrives in. Although tea feels dry, it contains 3 % moisture and oils that are essential to its flavour. If not properly stored these can evaporate. Keep your tea in a fairly cool, dry place, which is out of sunlight and try to keep away from any spices that could taint the flavour.
A naturally caffeine free herbal blend from South Africa
Considered one of the best tasting teas, Ceylon has a distinct flavour, aroma and strength
A premium blend of Assam, Kenya and Ceylon teas
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